Pizza Ovens Frigga
Adjustable for each floor (85°- 400 °C) termostant system
Cooking surface stone base
Large mirror cover system with heavy mechanism
Isolation System , minimum heat loss
Lighting lamp for every floor
Manual heat indicator for floor
Technical Specification
Code |
Description |
Capacity |
Dimension (mm) |
Interior Dimesion (mm) |
Power (KW) |
Weight (Kg) |
DYP - 4+4 |
Pizza Oven Electrical |
Ø 250 mm x 4+4 |
850x750x630 |
510x510x150 - 2 |
7,2 KW - 380 V |
118 Kg |
DYP - 4+4S |
Pizza Oven Electrical |
Ø 340 mm x 4+4 |
1040x940x710 |
700x700x200 - 2 |
12,6 KW - 380 V |
173 Kg |
DYP - 5+5 |
Pizza Oven Electrical |
Ø 250 mm x 5+5 |
960x830x710 |
620x620x200 - 2 |
9,2 KW - 380 V |
144 Kg |
DYP - 6+6 |
Pizza Oven Electrical |
Ø 300 mm x 6+6 |
1260x830x710 |
920x620x200 - 2 |
12,6 KW - 380 V |
208 Kg |
DYP - 6+6S |
Pizza Oven Electrical |
Ø 340 mm x 6+6 |
1400x940x710 |
1050x700x200 - 2 |
18,8 KW - 380 V |
232 Kg |
DYP - 9+9 |
Pizza Oven Electrical |
Ø 300 mm x 9+9 |
1260x1130x710 |
920x920x200 - 2 |
18,2 KW - 380 V |
264 Kg |
Code |
Electric Input |
Cable Cross Section |
DYP - 4+4 |
380 V |
5x4 mm2 |
DYP - 4+4S |
380 V |
5x6 mm2 |
DYP - 5+5 |
380 V |
5x6 mm2 |
DYP - 6+6 |
380 V |
5x6 mm2 |
DYP - 6+6S |
380 V |
5x6 mm2 |
DYP - 9+9 |
380 V |
5x6 mm2 |